Ice cream cupcakes

Short Description

Yellow Ice Cream Cupcakes, YellowSugar, Skim Milk, Enriched Bleached Wheat Flour (flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Cream, Hydrogenated Palm Kernel Oil, Contains Less Than 2% Of The Following: Corn Syrup, Egg Yolks, Soybean Oil, Dextrose, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Modified Cornstarch, Salt, Whey, High Fructose Corn Syrup, Propylene Glycol Monoesters, Mono And Diglycerides, Natural And Artificial Flavor, Sodium Caseinate, Condensed Skim Milk, Polysorbate 60, Natural Flavor, Carrageenan, Guar Gum, Sodium Stearoyl Lactylate, Xanthan Gum, Soy Lecithin, Cellulose Gum, Polyglycerol Esters Of Fatty Acids, Locust Bean Gum, Carbohydrate Gum, Soy Protein Isolate, Sorbitan Monostearate, Artificial Color (yellow 5), Colored With Beta CaroteneIce Cream Cupcakes is manufactured by Rich Products Corporation with a suggested serving size of 1 CUPCAKE (66 g) and 210 calories per serving. The nutritional value of a suggested serving of ice cream cupcakes includes 15 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.

Long Description