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Food Club Pudding & Pie Filling, Instant Vanilla sugar FreeMODIFIED TAPIOCA STARCH, MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, MICROCRYSTALLINE CELLULOSE, TITANIUM DIOXIDE (FOR COLOR), MONO- AND DIGLYCERIDES, XANTHAN GUM, ASPARTAME, (SWEETENER), ACESULFAME POTASSIUM (SWEETENER), PALM OIL, NONFAT MILK, MODIFIED FOOD STARCH, ARTIFICIAL FLAVORING, YELLOW 5, CITRIC ACID, PROPYL GALLATE, YELLOW 6.Pudding: pour 2 cups of cold skim milk into bowl. Add mix. Beat with a wire whisk, rotary beater, or electric mixer at lowest speed until well blended, 1 to 2 minutes. , Shaker method: pour milk into a leakproof 1-quart container. Add mix. Cover tightly; shake vigorously at least 45 seconds. Pour at once into dishes, pudding will be soft set and ready to eat in 5 minutes. , For pie: prepare as for pudding, using only 1-3/4 cups skim milk and beating only 1 minute. Mixture will be thin. Pour at once into cooled, baked 8-inch pie shell. Chill at least 1 hour.Long Description
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Manufacturer: | Topco Associates, Inc. |
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