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La Pasta, Asiago Tortelloni
Short Description
La Pasta,Asiago TortelloniEnriched Durum Flour (durum Flour, Niacin, Thiamine, Riboflavin, Folic Acid), Asiago Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes, Powders Cellulose To Prevent Caking), Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Water, Pasteurized Whole Eggs, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Salt, Black PepperLa Pasta, Asiago Tortelloni is manufactured by Spring Valley Water Co. with a suggested serving size of 3. 4 ONZ (95 g) and 220 calories per serving. The nutritional value of a suggested serving of la pasta, asiago tortelloni includes 25 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 8 grams of proteins.Long Description
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| Manufacturer: | Spring Valley Water Co. |
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