Viewed 6 times...
La Pasta, Artichoke & Spinach Ravioli
Short Description
Artichoke and Spinach RavioliDurum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Artichoke Hearts, Ricotta Cheese, Pasteurized Milk, Vinegar, Salt, Spinach, Pasteurized Whole Eggs, Bread Crumbs, Wheat Flour, Sugar, Yeast, Mozzarella Cheese, Cheese Cultures, Enzymes Powdered Cellulose To Prevent Caking, Heavy Cream, Romano Cheese, Pasteurized Cow's Milk, Salt Enzymes, Powdered Cellulose To Prevent Caking, Filtered Water, Sea Salt, Garlic, Black Pepper, UPC:, 079706021060, Home, Register, My Account, Past Orders, Cart, Job Application, backtotop, Copyright 2020 Hudson Greene Market.Keep refrigerated.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | La Pasta Inc |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |