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La Pasta, Eggplant Sauce
Short Description
La Pasta,Eggplant SaucePeeled Tomatoes (vine Ripened Tomatoes, Basil Leaves, Salt, Calcium Chloride, Citric Acid), Fresh Eggplant, Fresh Onions, Extra Virgin Olive Oil, Fesh Garlic, Fresh Basil, Sea Salt, Fresh Oregano, Black PepperLa Pasta, Eggplant Sauce is manufactured by Spring Valley Water Co. with a suggested serving size of 0. 5 cup (125 g) and 80 calories per serving. The nutritional value of a suggested serving of la pasta, eggplant sauce includes 0 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 3 grams of dietary fiber, 6 grams of sugar and 2 grams of proteins.Long Description
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| Manufacturer: | Spring Valley Water Co. |
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