Key food, blended lowfat yogurt, strawberry

Short Description

Key Food,Blended Lowfat Yogurt,StrawberryCultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Corn Syrup, Modified Cornstarch, Kosher Gelatin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness), And Red 40 Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, And L Casei CulturesKey Food, Blended Lowfat Yogurt, Strawberry is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 1 CONTAINER (170 g) and 160 calories per serving. The nutritional value of a suggested serving of key food, blended lowfat yogurt, strawberry includes 10 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 0 grams of dietary fiber, 26 grams of sugar and 6 grams of proteins.

Long Description