Miss Kay'S Homemade Cream Cheese Pound Cake

Short Description

Miss Kay's Homemade Cream Cheese Pound Cake - 280 CaloriesSugar, Enriched Wheat Flour (bleached Wheat Flour, Enrichment [niacin, iron, Thiamine Mononitrate, Riboflavin, And Folic Acid], Malted Barley Flour), Eggs, Margarine (partially Hydrogenated Soybean Oil, Liquid Soybean Oil, Skim Milk, Cultured Skim Milk, Salt, Vegetable Mono And Diglycerides And Soy Lecithin [emulsifiers], Sodium Benzoate [to Preserve Freshness], vitamin a Palmitate, Colored With Beta Carotene [source Of Vitamin A], Artificial Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]), Vanilla Flavor, Baking Soda, Cellulose GumMiss Kay's Homemade Cream Cheese Pound Cake is manufactured by Duke Sandwich Productions, Inc. with a suggested serving size of 0. 06 CAKE (71 g) and 280 calories per serving. The nutritional value of a suggested serving of miss kay's homemade cream cheese pound cake includes 60 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 0. 3 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

Long Description