Strawberry And Cream Paste Cake

Short Description

Strawberry & Cream TartWheat Flour, Filling [ Glucose-fructose Syrup, Water, Sugar, Modified Starch, Strawberry Puree, Cream Powder, Strawberry Seeds, Cream Extract, Stabilizers (cellulose, Carboxymethul Cellulose), Preservative (potassium Sorbate), Salt, Acidulant (citric Acid), Artificial Color (caramel, Carmine, Titanium Dioxide), Natural Flavor], Sugar, Vegetable Oil (sunflower), Glaze [ Glucose Syrup, Water, Sugar, Gelificant (pectin), Acidulant (citric Acid), Acidity Regulator (octylgallate), Preservative (potassium Sorbate), Natural Flavor], Pasteurized Eggs, Water, Moisturizer (glycerin), Sweetener (sorbitol), Glucose-fructose Syrup, Raising Agent (sodium Bicarbonate, Ammonium Bicarbonate), Acidulant (citric Acid), Dextrose, Antioxidant (cream Of Tartar), Preservative (sorbic Acid), Natural Lemon Flavor, Salt, Thickener (xanthan Gum)Strawberry And Cream Paste Cake is manufactured by Horno De San Juan, S. l. with a suggested serving size of 0. 2 CAKE, PER CONTAINER (80 g) and 310 calories per serving. The nutritional value of a suggested serving of strawberry and cream paste cake includes 40 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 6 grams of dietary fiber, 17 grams of sugar and 3 grams of proteins.

Long Description