Chilli Miso Rice'Noodles

Short Description

Itsu Chilli Miso Noodle Cup 63GBROTH PASTE (36%) : Soybean paste (water, soya bean, rice, salt), water, sesame oil, alcohol, sugar, yeast extract powder, kelp extract (kelp, salt, dextrin), salt, shiitake mushroom extract, onion powder, chilli pepper, coriander, ginger powder, Japanese pepper, black pepper. RICE NOODLES (63%): Rice, modified tapioca starch, sugar, salt, stabiliser: guar gum. DRIED VEGETABLE SACHET: Spring onion.Yoshiro and his broths. Restaurant inspired rice'noodles with hand-crafted Asian broths are an eat beautiful solution for foodies wanting a light & convenient lunch. Yoshiro, Japan's highly respected food entrepreneur cooks his broths from scratch with miso, herbs & spices in the stunning Nagano Valley, a short ride from Tokyo. He avoids chemicals & shortcuts & so create rice'noodles you can eat with pride & joy; it's a first!. Store in a cool, dry place Best Before: See bottom of cup.

Long Description