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Fat-Free Caramel Dip
Short Description
Fat-free Caramel DipCorn Syrup, Nonfat Milk, Glycerine, Pectin, Modified Corn Starch, Carrageenan, Salt, Disodium Phosphate, Sodium Bicarbonate, Artificial Flavors, Potassium Sorbate (a Preservative)Fat-free Caramel Dip is manufactured by Concord Foods Llc with a suggested serving size of 2 Tbsp (40 g) and 120 calories per serving. The nutritional value of a suggested serving of fat-free caramel dip includes 0 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 0. 2 grams of dietary fiber, 18 grams of sugar and 1 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Concord Foods LLC |
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