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Cupcake
Short Description
Cupcake - 520 CaloriesSugar, Berry Sauce (sugar, Strawberries, Blueberries, Raspberries, Water, Corn Starch, Rice Starch, Natural Flavor,pectin, Locust Bean Gum, Citric Acid, Purple Carrot Concentrate For Color), Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Water, Shortening (palm Oil, Mono-and Di-glycerides, Polysorbate 60), Stabilizer (maltodextrin, Soluble Corn Fiber, Modified Whey, Modified Corn Starch, Salt, Natural Flavor), Eggs, Peanut Butter (peanut, Dextrose, Pal Oil, Salt), Corn Starch, Vanilla Extract, Baking Soda, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), SaltCupcake is manufactured by Other with a suggested serving size of 1 CUPCAKE (128 g) and 520 calories per serving. The nutritional value of a suggested serving of cupcake includes 15 mg of cholesterol, 0 mg of sodium, 67 grams of carbohydrates, 2. 9 grams of dietary fiber, 45 grams of sugar and 2 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Fresh & Easy |
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