Jus-Rol croissants

Short Description

Jus-rol Croissants Dough 6 Pack 350GWheat, Flour, Water, Palm Fat, Vegetable Oils (Soybean, Sunflower), Wheat, Gluten, Sugar, Dextrose, Raising Agents (Diphosphates, Sodium Bicarbonate), Alcohol, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Sea Salt, Stabiliser (Xanthan Gum), Flavourings, Acidity Regulator (Lactic Acid), Flour Treatment Agent (Ascorbic Acid), Colour (Beta-Carotene)Bake:. 1. Preheat the oven to 180°C fan assisted (200°C without fan) , gas mark 6. 2. Unroll the dough and separate into triangles by using a knife or a pizza cutter. From the smaller side, roll the dough to the opposite corner and form crescents. 3. Put them on a baking tray, which is lined with non-stick baking paper 4. If you prefer, glaze with a mixture of egg and water, or milk. 5. Place on the middle shelf of the oven and bake for 10-15 minutes or until golden brown. Serve fresh from the oven!. Keep refrigerated until ready for use When opened use immediately. Do not freeze. Use By: See End of Can

Long Description