Cheese Pizza

Short Description

Cheese PizzaCrust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic Topping: Low-moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes)Cheese Pizza is manufactured by Wakefern Food Corporation with a suggested serving size of 2 SLICES (115 g) and 240 calories per serving. The nutritional value of a suggested serving of cheese pizza includes 10 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 11 grams of proteins.

Long Description