Ice Cream

Short Description

Ice CreamMilk, Cream, Sugar, Corn Syrup, Nonfat Milk, Whey, Lemon Puree (water, Lemon Pulp, Concentrated Lemon Juice, High Fructose Corn Syrup, Natural Flavors, Yellow #5, Polysorbate 80, Sodium Benzoate, Potassium Sorbate), Raspberry Puree (high Fructose Corn Syrup, Water, Raspberry Puree, Concentrated Raspberry Juice, Natural & Artificial Flavors, Malic Acid, Red 40, Sodium Benzoate And Potassium Sorbate To Retain Freshness, Blue 1), Locust Bean Gum, Guar Gum, Carrageenan, Fd & C Red 40, Fd & C Blue 1, Fd & C Yellow 5, Citric Acid, Vanilla, Artificial FlavorIce Cream is manufactured by Other with a suggested serving size of 0. 5 cup (67 g) and 140 calories per serving. The nutritional value of a suggested serving of ice cream includes 30 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.

Long Description