Viewed 3 times...
Ice Cream
Short Description
Ice CreamMilk, Cream, Sugar, Corn Syrup, Cream Cookies (sugar, Enriched Flour [wheat Flour, Niacin Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil [soybean, Palm, Palm Kernal Oil With Tbhq For Freshness], Cocoa Processed With Alkali, Invert Sugar, Contains Two Percent Or Less Of Yellow Corn Flour, Chocolate, Cornstarch, Salt, Leavening [baking Soda, Monocalcium Phosphate], Whey, Natural And Artificial Flavors, Soy Lecithin), Nonfat Milk, Whey, Stabilizer (cellulose Gum, Mono, And Diglycerides, Guar Gum, Calcium Sulfate, Polysorbate 80, Carrageenan), Peppermint Extract, Turmeric, Blue 1Ice Cream is manufactured by Other with a suggested serving size of 0. 5 cup (67 g) and 150 calories per serving. The nutritional value of a suggested serving of ice cream includes 25 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Acme Fresh Market |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |