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Apple pie filling or topping, apple
Short Description
Food Club Pie Filling Or Topping, AppleSLICED APPLES, WATER, SUGAR, MODIFIED CORN STARCH, CINNAMON, ERYTHORBIC ACID (TO PROMOTE COLOR RETENTION) .Ready to use: quick and easy for desserts. Apple pie: pour contents of can of apple pie filling into an unbaked 8-inch pastry shell; if desired, dot with 1 tablespoon butter. Adjust top crust; seal well and flute edges. Bake at 425 f for about 30 minutes or until crust is golden.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Topco Associates, Inc. |
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