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Sauce
Short Description
Bertolli Italian Sausage Garlic & Romano SauceTomato Puree (Water, Tomato Paste), Diced Tomatoes [Tomatoes, Juice, Calcium Chloride (Firming Aid), Citric Acid], Italian Sausage (Pork, Spices, Sugar, Salt, Paprika, Garlic Powder, Onion Powder, Water), Sugar, Onion, Olive Oil, Garlic, Salt, Romano Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, (From Barley), Salt, Enzymes], Spices, Maltodextrin (Corn), Natural Flavor, Onion Juice Concentrate, Extra Virgin Olive Oil, Beef Fat, Soybean Oil, Autolyzed Yeast Extract.Bertolli Flavored With Italian Sausage Garlic & Romano Sauce. Restaurant quality. Since 1865. Directions Heat and serve with pasta, meats or seafood. Refrigerate after opening.Long Description
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Manufacturer: | Mizkan Americas, Inc. |
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