Dessert topping dark chocolate hot fudge

Short Description

Sanders Hot Fudge Dark Chocolate 10 OzCORN SYRUP, SUGAR, CREAM, WATER, SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE Liquor, COCOA BUTTER, ANHYDROUS MILK FAT, SOY LECITHIN-AN EMULSIFIER, VANILLA), MILK, WHEY (MILK), NON-FAT MILK POWDER, SALT, CARRAGEENAN, RAISIN JUICE CONCENTRATE, SOY LECITHIN-AN EMULSIFIER.Heating: Warm topping by removing lid and heating for 10 to 20 seconds in the Microwave or in a pan of hot water. Do not boil. Refrigerate after opening. 6 Packs of 10 OZ = 60 OZ. A dark chocolate-lover's dream come true! Rich, Dark and smooth topping for your favorite ice cream or dessert. Previously called Swiss Dark. Dessert topping. Natural ingredients. Fine chocolates. All natural. Original Swiss dark recipe. Dessert topping. All natural! Original Swiss dark recipe. Allergy information: Manufactured in a facility that processes: peanuts, almonds, brazils, cashews, filberts, macadamias, pecans, pistachios, walnuts, coconut, wheat, and egg. Gluten-free. No high fructose corn syrup. No partially hydrogenated oils. No trans fats. No artificial sweeteners, no artificial flavors, no artificial colors. Kosher.

Long Description