Viewed 9 times...
Linguine Pasta In A Red Pesto Sauce
Short Description
Linguine Pasta In a Red Pesto SauceCOOKED MACARONI PRODUCT (WATER, DURUM WHEAT SEMOLINA, SALT), CRUSHED TOMATO, WATER, GRANA PADANO CHEESE [MILK, SALT, ENZYMES (CONTAINS EGG)], EXTRA VIRGIN OLIVE OIL, CASHEWS, BASIL, TOMATO POWDER, SUNFLOWER OIL, GARLIC, SALTLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Bertolli |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |