Chicken Alfredo

Short Description

Chicken AlfredoAlfredo Sauce (milk, Water, Cream, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {anti-caking}], Parmesan Cheese [pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes] Butter [cream, Salt], Modified Cornstarch, Enriched Flour [wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Cultured Dextrose, Parmesan Cheese Flavor Base [parmesan Cheese (milk, Culture, Salt, Enzymes), Salt, Yeast Extract, Unsalted Butter (cream, Flavoring), Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings], Garlic, Spice, Citric Acid), Pasta (water, [semolina {wheat}, Durum Wheat Flour, Niacin, iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid]), Broccoli Florets, White Chicken Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Vinegar, Salt, Sugar), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes), Canola Oil, Extra Virgin Olive OilChicken Alfredo is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 CONTAINER (397 g) and 552 calories per serving. The nutritional value of a suggested serving of chicken alfredo includes 91 mg of cholesterol, 0 mg of sodium, 60 grams of carbohydrates, 4 grams of dietary fiber, 7 grams of sugar and 29 grams of proteins.

Long Description