Vegetable Tray With Buttermilk Ranch Dip

Short Description

Vegetable Tray With Buttermilk Ranch DipCarrots, Grape Tomatoes, Buttermilk Ranch Dip (cultured Buttermilk, Canola Oil, Water, Soybean Oil, Egg Yolk, Salt, Sugar, Maltodextrin, Cultured Dextrose, Distilled Vinegar, Modified Corn Starch, Dried Onion, Dried Garlic, Xanthan Gum, Spices, Guar Gum, Mustard Flour, Yeast Extract, Natural Flavor, Dried Green Onion, Corn Syrup Solids, Dried Bell Peppers, Lemon Juice Concentrate), Celery, Sweet Peppers And/or Carrots, sugar Snap Peas And/or Carrots, Broccoli FloretsVegetable Tray With Buttermilk Ranch Dip is manufactured by Wal-mart Stores with a suggested serving size of 0. 5 CUP VEGGIES AND 2 TBSP. DIP (113 g) and 110 calories per serving. The nutritional value of a suggested serving of vegetable tray with buttermilk ranch dip includes 10 mg of cholesterol, 0 mg of sodium, 8 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.

Long Description