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Cheese cake
Short Description
Cheese Cake, Chocolate TruffleCream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And/or Carob Bean And/or Guar Gums) ), Cane Sugar, Brown Rice Flour, Eggs, Sour Cream (cream, Milk, Enzymes), Butter (cream, Salt), Brown Sugar, Cocoa, Water, Cinnamon, Sea SaltCheese Cake is manufactured by Other with a suggested serving size of 1 CAKE (113 g) and 410 calories per serving. The nutritional value of a suggested serving of cheese cake includes 110 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 2 grams of dietary fiber, 26 grams of sugar and 6 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Chuckanut Bay |
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