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Plain Bagels
Short Description
Elie Kettle Boiled Bagels PlainEnriched Unbleached Unbromated Flour (wheat Flour, Malted Barley Flour, Reduced iron, Niacin, Thiamine Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Water, Dough Conditioner (salt, Dextrose, Calcium Propionate, Monoglycerides, Guar Cum, Calcium Sulfate, Ascorbic Acid, L-cysteine, Enzymes, Potassium Iodate, And Azodycarbonamide), Sugar, Yeast, Vital Wheat GlutenPlain Bagels is manufactured by Elie Baking Corp with a suggested serving size of 3. 6 ONZ (102 g) and 280 calories per serving. The nutritional value of a suggested serving of plain bagels includes 0 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 9 grams of proteins.Long Description
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| Manufacturer: | Elie Baking Corp |
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