Viewed 9 times...
Boiled Bagels
Short Description
Elie Kettle Boiled Bagels Cinnamon RaisinEnriched Unbleached Unbromated Flour (Wheat Flour, Malted Barley Flour, Reduced iron, Niacin, Thiamine Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Water, Raisins, Dough Conditioner (Salt, Dextrose, Calcium Propionate, Monoglycerides, Guar Gum, Calcium Sulfate, Ascorbic Acid, L-Cysteine, Enzymes, Potassium Iodate, and Azodycarbonamide), Brown Sugar, Sugar, Ground Cinnamon, Yeast, Vital Wheat Gluten.Kettle Boiled Bagels Cinnamon Raisin. Net Wt. 22 oz (624 g) . Warnings Contains: Soy, wheat.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Kettle, Elie's |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |