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Cabot, monterey jack natural premium shredded cheese
Short Description
Cabot Shredded Cheese Monterey JackPasteurized Milk, Cheese Culture, Salt, Enzymes Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)Cabot Shredded Cheese Monterey Jack. From our co-coperative of farm families since 1919. Cabot kitchens - Classic-cut shreds. A meltingly delicious southwestern cheese. Premium natural. 2 Cups. Net Wt. 8 oz. (226 g) . Directions Keep refrigerated. For maximum freshness, use entire contents within 3-5 days after opening, or freeze up to 2 months.Long Description
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Manufacturer: | Agri-Mark, Inc. |
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