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Sharp extra light natural vermont cheddar cheese
Short Description
Cabot Vermont Cheddar Cheese Sharp Extra LightFresh Pasteurized Nonfat Milk & Milk, Cheese Cultures, Corn Starch,, Salt, Monoglyceride,, Diglyceride,, Enzymes, vitamin a Palmitate.Cabot Sharp Extra Light Natural Vermont Cheddar Cheese. 75% less fat than sharp cheddar cheese. 60 calories*. 20% Daily Value of calcium*. 9g protein*. Snack. Cook. Melt. Owned by our farm families in New York & New England. Since 1919. Directions Keep refrigerated.Long Description
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| Manufacturer: | Agri-Mark, Inc. |
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