Butterflake Rolls

Short Description

Arnie's Butterflake RollsEnriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine And Shortening (partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono- And Diglycerides, Colored With Annatto/turmeric, Calcium Edta Added As A Preservative, Artificial Flavor, vitamin a Palmitate Added), Butter (pasteurized Cream, Lactic Acid), sugar Dry Whey, Soy Flour, Corn Flour, Mono And Diglycerides With Bht As Preservative, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda), Nonfat Dry Milk, Buttermilk, Soybean Oil, Soy Lecithin, Glycerin, Cellulose Gum, Datem, Silicon Dioxide, Calcium Sulfate, Ascorbic Acid (dough Conditioner), Wheat Starch, Calcium Carbonate, L-cysteine, Citric Acid, Yeast, Whole Eggs, Oranges, Lemons, Glycerin, Beet FiberButterflake Rolls is manufactured by Buttercup Bakeries Inc with a suggested serving size of 1 ROLL (38 g) and 150 calories per serving. The nutritional value of a suggested serving of butterflake rolls includes 15 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.

Long Description