Hot Fudge Brownie Mix With Fudge Topping Mug Treats, Hot Fudge Brownie Mix With Fudge Topping

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Betty Crocker Mug Treats Hot Fudge BrownieSugar, Fudge Topping (Sugar, Sweetened Condensed Skim Milk [Skim Milk, sugar Corn Syrup], Water, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Cocoa, Corn Starch, Buttermilk, Butter [Cream, Salt], Whey, Cocoa Processed with Alkali, Salt, Sodium Alginate, Natural and Artificial Flavor, Potassium Sorbate [Preservative], Mono and Diglycerides, Baking Soda, Color Added), Enriched Flour Bleached (Wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor), Cocoa Processed with Alkali, Canola Oil. Contains 2% or Less of: Egg White, Corn Starch, Salt, Artificial Flavor.Directions You will need:1 Tablespoon PLUS 1 Teaspoon Water or Milk8- to 12-oz mugEmpty Brownie Mix into microwave-safe 8- to 12-oz mug. (Photo on front was made in an 8-oz mug. ) Add 1 Tablespoon PLUS 1 Teaspoon Water or Milk. Stir until brownie mix is well blended, about 30 seconds. Microwave uncovered on High as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. CAUTION: HOT! Use mug handle to remove from microwave. Squeeze Topping over brownie. (Do not microwave pouch. )Let stand 2 minutes to complete cooking. Microwave Wattage 700 / 1000 / 1200Time on HIGH 1 min to 1 min 15 sec / 55 sec to 1 min 10 sec / 50 sec to 1 min 5 secHigh Altitude (3500-6500 ft): No change. Warnings CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS. Do Not Eat Raw Brownie Batter. KEEP KIDS SAFE! Mug will be VERY HOT.

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