Seeded jewish rye bread, jewish rye

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Arnold Jewish Rye Bread SeededENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED iron, NIACIN, THIAMIN MONONITRATE ( Vitamin B1 ), RIBOFLAVIN ( Vitamin B2 ), FOLIC ACID], WATER, RYE FLOUR, SOYBEAN OIL, SUGAR, YEAST, SALT, CARAWAY SEEDS, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GROUND CARAWAY, GRAIN VINEGAR, MONOGLYCERIDES, DATEM, GARLIC POWDER, ONION POWDER, FUMARIC ACID, SOY LECITHIN, GROUND DILL SEED, ACETIC ACID, LACTIC ACID, HYDROGENATED SOYBEAN OIL, WHEAT GLUTEN, NATURAL FLAVOR.Arnold Jewish Rye Bread Seeded. No high fructose corn syrup. 80 Calories per serving. Per 1 slice serving: 80 Calories. 0g Sat fat, 0% DV. 200mg Sodium, 9% DV. Net Wt 1 lb (454 g) . Directions Our bakery products retain their best quality if stored at room temperature. Warnings Contains: Wheat, soy. Made in a bakery that may also use milk.

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