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Alfredo Pasta Sauce
Short Description
Key Food, Alfredo Pasta SauceWater, Cream, Cheese Blend [granular, Parmesan, And Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Salt, Lactic Acid, Citric Acid, Sodium Citrate], Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Enzymes), Chablis Wine (contains Sulfites), Sugar, Butter (cream, Natural Flavoring), Salt, Disodium Phosphate, Dried Garlic, Gum Arabic, Guar Gum, Spice, Natural FlavorsAlfredo Pasta Sauce is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 0. 25 cup (61 g) and 70 calories per serving. The nutritional value of a suggested serving of alfredo pasta sauce includes 35 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.Long Description
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| Manufacturer: | Key Food Stores Co-Operative, Inc. |
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