Whole foods market, sausage & kale flatbread

Short Description

Whole Foods Market, Sausage & Kale FlatbreadMultigrain Flatbread Crust (water, Unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Sprouted Whole Wheat Flour, Wheat Sourdough [water, Fermented Wheat Flour], Yeast, Soybean Oil, Sugar, Contains 2% Less Of Wheat Gluten, Salt, Cultured Wheat Starch, Oat Bran, Oat Fiber, Wheat, Rye Oats, Flax Seeds, Fermented Rye, Millet, Teff, Wheat Flour, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked All Natural,, Italian Sausage (pork, Water, Sea Salt, Sugar, Spices, Flavoring), Creme Fraiche (cultured Pasteurized Cream, Citric Acid And vitamin c [to Protect Freshness]), Kale, Onions, GarlicWhole Foods Market, Sausage & Kale Flatbread is manufactured by Aryzta, Llc with a suggested serving size of 0. 5 FLATBREAD (136 g) and 330 calories per serving. The nutritional value of a suggested serving of whole foods market, sausage & kale flatbread includes 54 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 16 grams of proteins.

Long Description