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Lowfat cultured buttermilk

Short Description

Berkeley Farms Buttermilk Low Fat, Cultured, Old Fashioned, 1% MilkfatCULTURED LOWFAT MILK, NONFAT MILK, SALT, SODIUM CITRATE, vitamin a PALMITATE, VITAMIN D3.Keep refrigerated. Est. 1910. Vitamin A & D. From cows not treated with the growth hormone rBST (federal tests have proven that no significant difference has been shown between milk derived from rBST treated and non rBST treated cows) . High calcium, rich in protein. Carefully chosen family farms, located in the rolling hills and lush valleys of Northern California, provide milk to Berkeley Farms daily. Berkeley Farms and Its Independent dairy farms consider themselves nutritional ecologists, respecting the environment and providing advanced processes throughout milk production. Grade A. Pasteurized. Homogenized.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Berkeley Farms Inc.
Origin:
Barcodes:
Lowfat cultured buttermilk - 0072935013509
Nutrition Facts
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