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Ice Cream Topping
Short Description
Chocolate Fudge Ice Cream ToppingCorn Syrup, Nonfat Milk, High Fructose Corn Syrup, Sugar, Water, Cocoa Processed With Alkali, Modified Corn Starch, Salt, Pectin, Disodium Phosphate, Vanillin Potassium Sorbate (preservative) Soy LecithinIce Cream Topping is manufactured by Harris-teeter Inc. with a suggested serving size of 2 Tbsp (58 g) and 140 calories per serving. The nutritional value of a suggested serving of ice cream topping includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 2 grams of proteins.Long Description
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| Manufacturer: | Harris-Teeter Inc. |
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