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Harris teeter, cottage cheese
Short Description
2% Low Fat Cottage CheeseCultured Skim Milk, Cultured Cream, Whey, Salt, Potassium Chloride, Maltodextrin, Citric Acid, Carrageenan, Guar Gum, Locust Bean Gum, Cultured Dextrose, Sorbic Acid (to Maintain Freshness), Natural Flavors, vitamin a PalmitateKeep refrigerated.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Harris-Teeter Inc. |
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