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Hillshire Farm, American Craft, Cheese Smoked Sausage, Jalapeno & Cheddar, Jalapeno & Cheddar
Short Description
Hillshire Farm American Craft Cheese Smoked Sausage Jalapeno & Cheddar - 5 CTPORK, WATER, PASTEURIZED PROCESS CHEDDAR CHEESES [CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT), NATAMYCIN (A NATURAL MOLD INHIBITOR)], CORN SYRUP, CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, NATURAL FLAVOR, DEXTROSE, CULTURED CELERY JUICE POWDER, POTASSIUM PHOSPHATES, SODIUM DIACETATE, YEAST EXTRACT, CHERRY POWDER, DEHYDRATED JALAPENO, HAND-STUFFED INTO NATURAL PORK CASING.Hillshire Farm American Craft Jalapeno & Cheddar Cheese Smoked Sausage. New! Since 1934. Fully cooked. U.S. inspected and passed by department of agriculture. No nitrates or nitrites added*. *Except those naturally occurring in celery juice. Heat & eat. Directions Keep refrigerated. Heating/preparation instructions: Always heat thoroughly. Grill: Preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning. Stove top: Bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently. For children under 5 years: Cut links lengthwise, then slice into bite size pieces. Once opened, use within 5 days. Warnings Contains milk.Long Description
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Net-Content: | 82g |
Wikipedia: | Visit |
Manufacturer: | Sara Lee Foods |
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