Hillshire Farm, American Craft, Fully Cooked Smoky Bourbon Sausage

Short Description

Hillshire Farm American Craft Smoked Sausage Smoky Bourbon - 5 CTPORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS: SALT, POTASSIUM LACTATE, BOURBON, MOLASSES POWDER, CULTURED CELERY JUICE POWDER, NATURAL FLAVOR, TOMATO POWDER, POTASSIUM PHOSPHATES, SODIUM DIACETATE, SPICE, CHERRY POWDER, PAPRIKA, YEAST EXTRACT, MALIC ACID, SUGAR, BROWN SUGAR.Hillshire Farm American Craft Smoky Bourbon Smoked Sausage. Since 1934. New! Fully cooked. U.S. inspected and passed by department of agriculture. No nitrates or nitrites added*. *Except those naturally occurring in celery juice. Heat & eat. Directions Keep refrigerated.Heating/preparation instructions:Always heat thoroughly:Grill: preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning.Stove top: bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently.For children under 5 years: cut links lengthwise, then slice into bite size pieces.Use or freeze by date shown.Once opened, use within 5 days.

Long Description