Pepperidge Farm, Bake At Home Tuscan Boule Bread

Short Description

Pepperidge Farm Bake At Home Tuscan BouleUNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE [ Vitamin B1 ], NIACIN, RIBOFLAVIN [ Vitamin B2 ], REDUCED iron, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT GLUTEN, CANOLA OIL, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, YEAST, EXTRA VIRGIN OLIVE OIL, MALT SYRUP, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.About 12 minutes to bake and serve Freshly baked bread anytime Kosher

Long Description