Betty Crocker Delights Supreme Lemon Bars Mix

Short Description

Betty Crocker Lemon Supreme Bars MixSUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CORN STARCH, CANOLA OIL, MODIFIED CORN STARCH, DRIED CORN SYRUP, CITRIC ACID, SALT, LEMON JUICE SOLIDS, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, WHEY, COLOR ADDED.Betty Crocker Lemon Supreme Bars Mix. Lemon with real lemon. Natural and artificial flavor. Directions Do not eat raw bar batter. You will need: 1/3 cup water. 3 eggs. 1. Heat oven to 350 degrees F (any type pan) . Stir together filling mix, water and eggs (a few lumps will remain); set aside. 2. Press ready-mixed crust (dry) in bottom of ungreased 8 or 9 inch square pan. Bake 10 minutes. 3. Stir filling mixture again; pour over hot crust. Bake 27 to 32 minutes* or until top begins to brown; cool completely. Sprinkle with powdered sugar if desired. For ease in cutting, use wet knife. Store tightly covered. *If using dark or nonstick pan, shorten bake time by 5 minutes. Betty's tip: For 13x9 inch pan, use 2 boxes of mix; double all ingredients. Bake shiny metal or glass pan 32 to 37 minutes. Bake dark or nonstick pan 25 to 30 minutes. High altitude (3500-6500 ft): For 1 box, stir 1 tbsp all-purpose flour into dry filling mix. For 2 boxes in 13x9- inch pan, stir in 2 tbsp all-purpose flour into dry filling mix. Grease bottom and sides of pan. Bake 8 x8 32-37 min, 9 x9 30-35 min, 13 x9 38-43 min. Warnings Contains wheat and milk ingredients.

Long Description