Viewed 1 times...
Eggnog
Short Description
T.G. Lee Dairy EggnogMilk, Cream, Sugar, High Fructose Corn Syrup, Egg Yolk, Corn Syrup, Nonfat Milk, Natural & Artificial Flavoring, Potassium Sorbate (Preservative), Artificial Color, Spice And Coloring (Contains Turmeric), Dextrose, Guar Gum, Carrageenan, Salt.Keep refrigerated. Since 1925. Non-alcoholic. Grade A. Pasteurized. Homogenized. 150 mg of calcium per 1/2 cup serving. Warnings Contains: milk and egg ingredients.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | TG Lee |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |