Puffed Pastry

Short Description

Deep Methi Khari 200GWheat Flour (60%), Hydrogenated Vegetable Oil (contains One Or More Of The Following: Sesame Oil, Soybean Oil, Palm Oil), Salt, Spices, FenugreekCrispy, yet Soft, these puff pastries make tea time more enjoyable, which had a methi flavor that gives you to feel richer in taste. Flavored with methi leaf, they are unresistable nibblers. Khari is a baked 'puff pastry' consumed as a snack and as an accompaniment with tea. Khari literally means salty. It is a salty rough puff pastry which people have between meals in India, especially during tea time. Deep Khari Methi is baked and healthy product. Methi or Fenugreek Leaves have a number of health benefits. It reduces Cholesterol, helps control blood sugar levels, aids digestion, counters acidity, etc. Methi Khari is something you can eat anytime, anywhere. You can eat it as a snack or with tea.

Long Description