Viewed 1 times...
Jeera Khari Puffed Pastry
Short Description
Jeera Khari Puffed PastryWheat Flour (60%), Hydrogenated Vegetable Oil (contains One Or More Of The Following: Sesame Oil, Soybean Oil, Palm Oil), Salt, Spices, CuminCrispy, yet Soft, these puff pastries make tea time more enjoyable! Layered biscuits are always eaten with coffee or tea. This variety is flavored with cumin. These crispy nibblers are hard to resist. Deep Jeera Khari is a traditional Indian tea-time snack item made healthier with the addition of Cumin seeds. This aromatic spice is known for its medicinal properties since ancient times. Being an excellent source of iron, it aids in digestion, boosts the immune system, and has anti-carcinogenic properties. Very popular in India, these large layered biscuits are ideal for coffee/tea time. Made from whole wheat flour and spices.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Deep Foods Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |