Viewed 0 times...
Muffin
Short Description
MuffinSugar, Egg, Sunflower Oil, Rice Flour, Water, Potato Starch, Glycerine, Tapioca Starch, Glycerine, Non-gmo Cornstarch, Poppy Seeds, Baking Powder (non-aluminum), Natural Cake Emulsifier, Lemon Powder, Raisin Juice Concentrate (a Natural Mold Inhibitor) Vanilla Extract, Kosher Salt, Xanthan Gum, Lemon OilMuffin is manufactured by Other with a suggested serving size of 1 MUFFIN (142 g) and 579 calories per serving. The nutritional value of a suggested serving of muffin includes 109 mg of cholesterol, 0 mg of sodium, 71 grams of carbohydrates, 0 grams of dietary fiber, 32 grams of sugar and 6 grams of proteins.Long Description
Details: | |
Net-Content: | 142g |
Wikipedia: | Visit |
Manufacturer: | GF Solutions, LLC |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |