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Pierogi
Short Description
PierogiFilling: Water, Onions, Potato Flake (potatoes, Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Cheddar Cheese (milk, Enzymes, Salt), Butter, Blended Oil (canola, Olive), Salt, Black Pepper, Onion Powder, Dough: Bleached Wheat Flour, Water, Potato Flour (potatoes, Monoglycerides), EggsPierogi is manufactured by Nuovo Pasta Productions Ltd with a suggested serving size of 3 PIEROGI (100 g) and 240 calories per serving. The nutritional value of a suggested serving of pierogi includes 20 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.Long Description
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| Net-Content: | 100g |
| Wikipedia: | Visit |
| Manufacturer: | Nuovo Pasta Productions Ltd |
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