Ravioli

Short Description

RavioliFilling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Natural Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Asiago Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Milk, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Breadcrumb (wheat Flour, Evaporated Cane Syrup, Yeast, Sea Salt), Parmesan Flavor (parmesan Cheese {milk, Culture, Salt, Enzymes}, Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, sugar And Natural Flavoring), Eggs, Black Pepper, Salt Pasta: Durum Flour, Water, Eggs, Spinach Powder, Annatto Oil, Paprika Oil, Beta-caroteneRavioli is manufactured by Other with a suggested serving size of 4 FOR ONE SIDE OF PACKAGE, ABOUT 8 FOR BOTH SIDES | ABOUT (100 g) and 200 calories per serving. The nutritional value of a suggested serving of ravioli includes 35 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

Long Description