Info

Viewed 0 times...

Mini Bundt Cake

Short Description

Mini Bundt Cake - 280 CaloriesSugar, Enriched Flour Bleached (wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Oil, Chocolate, Cocoa Butter, Milk Fat, Vanillin, Milk, Grade A Cultured Cream, High Fructose, Corn Syrup, Corn Syrup, Sweetened Condensed Milk (milk, Sugar, Cocoa Processed With Alkali, Modified Corn Starch, Nonfat Milk, Vegetable Oil (partially Hydrogenated Soy And Cottonseed), Contains 2% Or Less Of: Potassium Sorbate (preservative), Citric Acid, Soy Flour, Soy Lecithin, Natural And Artificial Flavors, Mono And Diglycerides, Leavening (baking Soda, Sodium Aluminium Phosphate), Modified Whey, Vital Wheat Gluten, Salt, Calcium Acetate, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Xanthan Gum, Polysorbate 60Mini Bundt Cake is manufactured by Edda's Cake Company with a suggested serving size of 1 SLICE (77 g) and 280 calories per serving. The nutritional value of a suggested serving of mini bundt cake includes 40 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 3 grams of proteins.

Long Description

Details:
Net-Content: 77g
Wikipedia: Visit
Manufacturer: Edda's Cake Company
Origin:
Barcodes:
Mini Bundt Cake - 892436002327
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product