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Baguette

Short Description

BaguetteUnbleached Enriched Wheat Flour (wheat Flour, iron, Folic Acid), Yeast, Water, Salt, Distilled Monoglycerides, AmylasesBaguette is manufactured by Other with a suggested serving size of 3. 5 ONZ (100 g) and 270 calories per serving. The nutritional value of a suggested serving of baguette includes 0 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 9 grams of proteins.

Long Description

Details:
Net-Content: 100g
Wikipedia: Visit
Manufacturer: PAGNIFIQUE
Origin:
Barcodes:
Baguette - 890006002135
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

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