Cheesecake

Short Description

Cheesecake, PistachioCream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And/or Carob Bean And/or Guar Gums) ), Cane Sugar, Eggs, Sour Cream (cream, Milk, Enzymes), Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Natural Flavor (water, Propylene Glycol, Natural Flavors, Xanthan Gum, Citric Acid, Sodium Benzoalte), Butter (cream, Salt), Pistachio, Sugarcane Fiber, Graham Flour, Palm Fruit Oil, Brown Sugar, Honey, Salt, Vanilla Extract, Baking Soda, Natural FlavorCheesecake is manufactured by Chuckanut Cheesecake Company with a suggested serving size of 4 ONZ (113 g) and 380 calories per serving. The nutritional value of a suggested serving of cheesecake includes 110 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 2 grams of dietary fiber, 22 grams of sugar and 6 grams of proteins.

Long Description