Cheese Cake

Short Description

Cheese Cake, Hot Buttered RumCream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And/or Carob Bean And/or Guar Gums) ), Cane Sugar, Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Eggs, Sour Cream (cream, Milk, Enzymes), Butter (cream, Salt), Graham Flour, Palm Fruit Oil, Brown Sugar, Rum Flavor (propylene Glycol, Ethyl Alcohol, And Natural Flavor), Sugarcane Fiber, Cinnamon, Honey, Salt, Baking Soda, Natural Flavor, Vanilla Extract, NutmegCheese Cake is manufactured by Chuckanut Cheesecake Company with a suggested serving size of 1 CAKE (113 g) and 390 calories per serving. The nutritional value of a suggested serving of cheese cake includes 99 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 2 grams of dietary fiber, 24 grams of sugar and 6 grams of proteins.

Long Description