Sweet Hawaiian Bread

Short Description

S. Rosen's Bread Sweet HawaiianEnriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Pineapple, High Fructose Corn Syrup, Sugar, contains 2% or less of the following: Yeast, Partially Hydrogenated Soybean Oil, Cellulose Gum, Whole Egg, Salt, Wheat Gluten, Dough Conditioners, (Mono & Diglycerides, Soy Lecithin, Ascorbic Acid, Azodicarbonamide), Potato Flour, Turmeric, Annatto, Yellow Corn Flour, Sodium Benzoate and Calcium Propionate And Potassium Sorbate (Preservatives), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Natural & Artificial Flavors, Artificial Color (Beta Carotene), vitamin a Palmitate.Rosen's Sweet Hawaiian Bread. An extra special taste for sandwiches! No trans fat. See back panel for nutritional information. Since 1909. Made with real pineapple. Makes great French toast. Directions S. Rosen's Hawaiian French toast:1) Set aside 4 slices of S. Rosen's Hawaiian bread. 2) Beat 3 eggs, add 2 tablespoons of milk. 3) Butter skillet on medium heat. 4) Dip slice of S. Rosen's Hawaiian bread in egg milk mixture, place on heated skillet. 5) Lightly sprinkle with powdered cinnamon and turn when browned, sprinkle turned side with cinnamon. 6) When done, place on serving plate, add butter, powdered sugar and maple syrup. Warnings Contains: wheat, eggs, soy.

Long Description