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Cookies
Short Description
Chocolate Chips Gluten Free Cookies, Chocolate ChipsSugar, Palm Oil, Chocolate Chips (sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder, Emulsifying Agent Soy Lecithin E 322), Potato Starch, Corn Flour, Flour (rice Flour, Banana Flour), Inulin, Sweet Whey Powder, Whole Egg Powder, Natural Bourbon Vanilla Flavor, Egg White Powder, Salt, Natural Cocoa Flavor, Raising Agents (sodium Hydrogen Carbonate E 500ii, Ammonium Hydrogen Carbonate E 503ii), Natural Vanilla FlavorCookies is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 4 COOKIES (31 g) and 150 calories per serving. The nutritional value of a suggested serving of cookies includes 5 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 9 grams of sugar and 1 grams of proteins.Long Description
| Details: | |
| Net-Content: | 31g |
| Wikipedia: | Visit |
| Manufacturer: | Wal-Mart Stores, Inc. |
| Origin: | |
| Barcodes: |
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| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |